Tom and I went to The Bread Basket Deli recently, the one in Ann Arbor rather than any of the myriad ones in the Detroit 'burbs. It serves all the old familiar favorites: sandwiches big enough to feed families of four, blintzes, matzah ball soup, knishes. They even offer foods that I wouldn't consider favorites (although I'm happy to know that there's respect for tradition), such as chopped liver and pickled tongue.

We were hearing the call of corned beef, loudly and insistently. We'd been meaning to eat at The Bread Basket for ages, so it was a perfect Saturday afternoon adventure; and we were warmly welcomed by the staff in this very informal and casual place which, I must point out, recently won AnnArbor.com's contest for "Best Place to Buy a Sandwich" (and rightfully so!).

As we walked in, we were greeted with one of the items Michigan is most proud of: Better Made potato chips, perfect to be served with the gargantuan sandwich offerings. In the cooler, we also found another Michigan stalwart, Faygo sodas. We knew we were among kindred spirits!

The menu offered so, so many choices for sandwiches, but we'd come on a mission to devour some corned beef, and so our decision-making process was a bit easier. Rye bread is a given — no other viable options, don't even bother debating it with me!

But did we want cheese? Not really. Cole slaw? Okay, and that version (#17) comes with Russian dressing. Sometimes you just want corned beef with mustard, but that day a little extra would hit the spot. Throw in a bag of barbecue chips, and we had a complete meal!

So we sat down at one of the festive red tables, and very quickly our sandwich was brought out to us. We were planning to split it, because neither of us would have survived eating an entire one!

And the sandwiches are served with one spear each of new (for Tom) and old (the only real kind, as far as I'm concerned) pickles, though both varieties are available to purchase whole if you're really feeling indulgent.

Tom doesn't normally eat anything this huge, rich and fatty; in fact, he ate about a month's worth of meat in that sitting! I, of course, am currently living in a vegetarian home, so I was thrilled beyond description to wallow in this carnivorous feast.

The corned beef is sliced so thin and is so tender that it practically melts. The cole slaw is perfectly seasoned to complement the meat and is not soupy or creamy at all. In fact, with the exception of a few morsels of cabbage trickling out, the cole slaw is exactly the right consistency to actually help hold the sandwich together rather than the norm of having the filling slip every which way out of the bread. This, I must say, is an impressive feat!

And then — as though you could possibly have room for anything more! — there are the desserts, which are just as enormous as the sandwiches: old-fashioned Jewish comfort foods like cheesecake, as well as others such as banana pudding and sweet potato pie.

Of course, you'd have to have even a heartier appetite than mine — and I'm an excellent eater! — to not only eat an entire sandwich, but to then polish off sweets afterwards... oy! The folks at The Bread Basket give more generous servings than I do.

So the next time you want to throw any notions of diet and restraint away for awhile, be sure to head to The Bread Basket Deli. Indulge in a sandwich or in a sweet, or even both; and know that you'll be welcomed and well fed.

Mary Bilyeu has won or placed in more than 60 cooking contests and writes about her adventures in the kitchen. She was thrilled to have her post about Scottish Oatmeal Shortbread named as one of the daily "Best of the Blogs" by the prestigious Food News Journal.

Go visit Mary's blog — Food Floozie — in which she cooks, reviews restaurants and generally enthuses and effuses over all things food-related. And feel free to email her with questions or comments: yentamary@gmail.com.

The phrase "You Should Only Be Happy" (written in Hebrew on the stone pictured at the top of this post) comes from Deuteronomy 16:15 and is a wish for all her readers as they cook along with her ... may you always be happy here.