Articles tagged: Barefoot Contessa
Recipe: This might just be the best broccoli you'll ever make
Posted: Dec 06, 2012When you're dealing with a 10-year-old, vegetables can be a touchy subject. First you have to find a vegetable that they're willing to entertain the idea of eating. Then you have to prepare it in ... Read more »
Recipe: A slightly lighter take on classic blue cheese dip
Posted: Apr 04, 2012I consider it one of my shortcomings, but I’m absolutely head-over-heels in love with a good blue cheese dressing or dip. Dating back to my early childhood, you could get me to eat just about ... Read more »
recipe: Spring Green Risotto
Posted: May 12, 2011Local asparagus, an ingredient in this recipe, is finally poking its nose into markets around town, two weeks later than last year. This Ina Garten recipe for Spring Green Risotto is a marvelous celebration of flavors sprung from the soil with the sunny flavor of abundant lemon. Read more »
food & drink: Mustard-roasted fish recipe is easy even for the fish novice
Posted: Jul 01, 2010Growing up, I was an avowed fish hater. It tasted "fishy." With the benefit of hindsight, it's not terribly surprising. Many of my early fish experiences happened in The Netherlands, where I visited as a ... Read more »
WEEK 6: Sour cream coffee cake: Had a taste, now I'm a believer
Posted: Feb 12, 2010Erin Mann is baking a new cake every week for a year from the "All Cakes Considered" cookbook and shares her adventures here on AnnArbor.com. Read past columns here. For the next three weeks, the ... Read more »
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