Food & Drink
Pasta carbonara — richly cheesy, creamy and studded with crisped pancetta — is easily one of the most comforting of pasta dishes. The only trouble is, with the onset of warmer weather we tend to crave salads more than steaming bowls of pasta. So for this recipe, we decided to have it both ways. Read more »
The 7,200-square-foot restaurant, at 341 S. Main St., will be closed starting May 21 for a complete remodel of the kitchen and bar. A reopening date is yet to be determined. Read more »
food & grocery: Frugal Friday at Cardamom - menu and staff help those with diet restrictions find delicious dealsPosted: May 17, 2013
My dear friend Marcie joined Jeremy and me at Cardamom recently; Marcie and I had been counting down 'til it opened, and Jeremy was happy to share in the adventure of trying a brand spankin' new restaurant. Read more »
recipe: Grilled Salmon with Chipotle-Honey Glaze and Pineapple Salsa - sweet fruit pairs well with fish's assertive flavorPosted: May 17, 2013
The dinnerFeed web site links to great summer grilling, salad and chilled soups! To receive my lastest dinnerFeed posts by email, sign up here. Grilled salmon may be unadventurous to some, but there's a reason why ... Read more »
How's your American Craft Beer Week treating you? Good, I hope. Well, it's been a long week for yours truly, and if you've been stressed out so far this week, there are a whole lot ... Read more »
Today Italian Regional Pasta Series: Emilia-Romagna. 6:30-9:30 p.m. p.m. Ann Arbor Cooks, 5060 Jackson Road, Ann Arbor. Italians from Emilia-Romagna are known to be the most food-loving in Italy, so, it's no surprise when the ... Read more »
Did you see the picture of the cake resignation letter? A British immigration officer resigned from his job by baking his office mates a cake and writing his farewell note in icing. He, like millions ... Read more »
The dinnerFeed web site links to great summer grilling, salad and chilled soups! To receive my lastest dinnerFeed posts by email, sign up here. I’m reluctant to quote statistical data linking patronage of fast food chains ... Read more »
Take one former "Mad Men"-era gentlemen's club, add one inspired chef, mix well with a town hungry for creative cooking, and you might find yourself at the Righteous Rojo pop-up dinner at the Ann Arbor Club on Saturday evening. Read more »
Firehouse Subs, which opened March 11, is the latest restaurant to occupy a strip on William Street that is becoming crowded with fast-food options, catering to the student crowd.
Jessica Hammond owns the franchise, one of 600 around the country, with her husband, Doug. With a background in food and beverages, the couple always wanted to own their own place, but thought buying a known commodity would be better than launching an independent store. They enjoyed eating at Firehouse Subs in Florida while visiting relatives.
"Firehouse was a good fit for us" and sales from those located near campuses are usually much higher than those not, Jessica said. As a result, the University of Michigan setting was a perfect fit, she said.
It's National Chocolate Chip Day! Sure, you could enjoy some chocolate chip cookies — you can never, ever go wrong with them. Chocolate chip pancakes would make a lovely "breakfast for dinner," everyone's favorite. But ... Read more »
Pittsfield Township Planning Commission will consider a proposal Thursday night that would allow a McDonald's restaurant on Carpenter Road to reconfigure its drive-thru and make other site improvements. Read more »