After the rousing success of the June 2009 Restaurant Week, Ann Arbor's Main Street Area Association has decided to add a second annual event to the calendar. Scheduled to take place January 17 - 22, Restaurant Week is designed to encourage people to sample the plethora of dining options in the downtown area at a reasonable, fixed price.

Each of the 26 participating restaurants will offer a prix fixe three-course dinner menu at $25 per person. Lunch is priced at $12, with some restaurants offering two-for-one pricing. Restaurants include The Chop House, Logan, Grange Kitchen & Bar, and Old Town Tavern. You can find the complete list on the Ann Arbor Restaurant Week website. Reservations for Restaurant Week can be made directly with the restaurants.

Jessica Webster oversees Food & Drink coverage on the Community Team for AnnArbor.com. Contact her at JessicaWebster@AnnArbor.com.