The Lunch Room vegan food cart to announce restaurant location on Monday
Phillis Engelbert and Joel Panozzo started their vegan food cart, The Lunch Room, in Mark's Carts outdoor food courtyard in 2011.
Lizzy Alfs | AnnArbor.com file photo
Vegan food cart The Lunch Room could be bringing its popular barbecue tofu sandwiches and Mexican hot chocolate cookies to Ann Arbor year-round.
Owners Phillis Engelbert and Joel Panozzo announced in an email to customers and on their Facebook on Saturday that they've secured a restaurant space.
The duo has operated The Lunch Room at downtown Ann Arbor's outdoor food courtyard Mark's Carts for the past two seasons.
They posted a picture on Facebook of them signing a lease for the space — although they have yet to disclose the location.
“The Lunch Room has a restaurant announcement,” the email says. “You can hear details first at a special Happy Hour event.”
With 300 vegan cookies in tow, the duo plans to reveal the details of the new restaurant at 6 p.m. on Monday, Feb. 4 at downtown Ann Arbor’s Cafe Habana. Socializing starts at 5:30 p.m.
“Drinks on you, cookies on us!” the email says.
Downtown Home and Garden owner Mark Hodesh launched Mark’s Carts in May 2011 on a 2,700-square-foot parcel of land behind his retail store. The courtyard has already served as a springboard for food vendor eat, which opened a restaurant on Packard in September 2011.
Next-door-neighbors and vegan foodies Engelbert and Panozzo started hosting private group meals in Ann Arbor and Ypsilanti in 2010. They later launched a Kickstarter campaign to help them open their food cart.

AnnArbor.com