Ann Arbor's Great Wraps restaurant on South State Street prepares to close
The newest vacancy coming to South State Street will be 310 S. State St., where the Great Wraps owners plan to close in January.
“We just basically couldn’t make it work,” said co-owner Wendy Shinde. “Rents are high and it’s a difficult situation to be in.”
AnnArbor.com files
The Shindes, who live in Hartland, had heard a lot of comments that “if you are in Ann Arbor for five years, you’ll make it,” Wendy said.
However, that wasn’t the case with the restaurant. While its location was on the prime South State corridor — with proximity to the University of Michigan — the rental rates are among the highest in Ann Arbor.
The next tenant for the 1,400-square-foot space will find an asking rental rate of $40 per square foot. A deal is in the works, the landlord said.
“We’re working on signing a lease,” said Deb Pearson of the Ann Arbor-based Bluestone Realty Advisors and the leasing representative for the space.
While Pearson said negotiations could conclude as early as this week, she could not release the nature of the business. However, she expects it not to be a restaurant.
“The business that we anticipate leasing the space to is not a food user,” she said.
Shinde said the foot traffic on the street was high, but the economy caused a slide in business, and the competition from other restaurants was intense. While the foot traffic at first balanced the competitive landscape, that wasn’t sustained.
Over recent months, employment at Great Wraps fell from eight or nine to a staff of two, including Shinde.
She said the restaurant’s last day hasn’t been determined.
“It’ll be sometime by the end of the month,” Shinde said.
As she considered the closing of the restaurant while working the store, she said she could see a sign across the street touting the pending opening of Five Guys Burgers on Jan. 17. That’s one example of the retail growth on the corridor as chains compete for the high-rent space.
And with enthusiasm building for the latest burger shop to open, it also could impact Shinde in her final days on the street.
“Who knows how that’ll affect my closing date,” Shinde said.
Her message as she winds down her restaurant focused on the people who helped her survive there for the last six years.
“Thank you to all of our loyal customers,” she said. “It’s really heartfelt thanks.”
Paula Gardner is Business News Director of AnnArbor.com. Contact her at 734-623-2586 or by email. Sign up for the weekly Business Review newsletter, distributed every Thursday, here.
Comments
Ricki
Mon, Jan 10, 2011 : 11:04 a.m.
Squares restaurant will the next to go. I give it 6 months.
DFSmith
Mon, Jan 10, 2011 : 9:48 a.m.
Like others have commented, i think this restaurant never became popular because the quality of the food served was mediocre at best, service by the staff was generally rather poor, and prices were high. Which is why one sees the better run sandwich shops on the same block doing well- Amer's or Potbelly, for example.
Somewhat Concerned
Mon, Jan 10, 2011 : 8:52 a.m.
I wonder which cookie cutter national chain will replace the one that is leaving. Something local and original won't be able to afford the space.
Carl
Mon, Jan 10, 2011 : 8:52 a.m.
A few years ago I used to eat there alot, I used to love that I could eat downstairs and pretty much no one was there, rare to find during lunch hour. I stopped going just due to high prices and my budget. Also it was always a pain dealing with some of the people that worked there, they forgot to "drop" my fries so many times.
Killroy
Mon, Jan 10, 2011 : 8:11 a.m.
I went there once prior a doctor's appointment in downtown and the food was less than stellar. I also didn't like the service (inexperienced coed) and the the pricing didn't amount to a very good deal. Good riddance.